It is a lovely morning. The weather is warm at 64 degrees. It is Sunday morning and the day before Valentine's Day.
This morning I cooked venison/pork patties for my Valentine, the hunter, who worked hard last November to bring home this main course. The venison was processed for us by Dickman's Meats. They ground the venison and pork together during the processing. The meat is low in fat and milder in taste than venison alone.
I also picked grapefruit from the trees in the yard. We had a hard freeze on 2/2/2011. The temperature dropped to 19 degrees at our house. The fruit is fine, but the trees are not doing well. I will post pictures later for a post on the health of the trees.
The meal was delicious, and especially enjoyable shared with my Valentine.
